Recipe: Perfect Bolu Gulung Pandan Strawberry
Bolu Gulung Pandan Strawberry.
You can cook Bolu Gulung Pandan Strawberry using 11 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Bolu Gulung Pandan Strawberry
- Prepare of Bahan A :.
- Prepare 2 butir of Telur antero.
- Prepare 50 gram of Gula pasir.
- You need 1 sdt of Cake emulsifier (SP).
- Prepare of Bahan B :.
- You need 50 gram of Tepung terigu protein sedang.
- You need of Bahan C :.
- You need 50 ml of Santan sedang.
- It's 1 sdt of Pandan pasta.
- It's of Bahan D :.
- Prepare secukupnya of Selai strawberry.
Bolu Gulung Pandan Strawberry step by step
- Kocok bahan A hingga kental. Masukkan bahan B, aduk rata. Tambahkan bahan C, aduk rata..
- Tuang adonan kedalam loyang 22x22x4cm, ratakan. Kukus selama 20 menit atau hingga matang..
- Angkat, biarkan uapnya hilang dan cake dingin. Balikkan diatas kertas roti, lalu olesi dengan bahan D. Gulung dan rapatkan. Simpan dalam lemari es selama 15 menit..
- Potong2 dan sajikan..
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