Easiest Way to Prepare Tasty Talam pandan

Talam pandan.

You can cook Talam pandan using 10 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Talam pandan

1. Prepare of Bahan lapisan bawah:800ml santan encer.
2. You need 4 sdm of maizena.
3. Prepare 150 gr of gula pasir.
4. It's of Pasta pandan.
5. It's Sedikit of garam.
6. Prepare of Bahan lapisan atas:600ml santan kental.
7. You need 1 sdm of maizena.
8. It's 2 sdm of tepung beras putih.
9. You need 2 of lmrn daun pandan.
10. You need Sejumput of garam.

Talam pandan step by step

1. Masak semua bahan lapisan bawah dengan api sedang sambil terus diaduk sampai meletup letup.
2. Tuang dalam takir pandan (cup puding)sepertiga bagian.
3. Masak semua bahan lapisan atas dengan api sedang sambil di aduk2 sampai mendidih(meletup).
4. Tuang di atas lapisan bawang,biarkan dingin,siap.dihidangkan.

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